Evaporated Organic Cane Sugar
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.
What it is
Evaporated organic cane sugar is a sweetener made from the juice of sugar cane grown without synthetic pesticides or fertilizers. The juice is heated and evaporated to remove most of the water, leaving behind sugar crystals. It is less processed than refined white sugar.
Why it's used
Manufacturers use it as a sweetener in a variety of foods, including baked goods, chocolate, and snacks. It provides sweetness and contributes to the browning and texture of products.
Health notes
Evaporated organic cane sugar is generally recognized as safe (GRAS) by the FDA for use as a sweetener. Like other sugars, excessive consumption can contribute to health issues such as weight gain and dental cavities. The WHO has recommended limiting intake of free sugars. JECFA has evaluated sugar and its derivatives, establishing acceptable daily intakes for some related substances.
Allergen info
Not a major allergen.
Products containing Evaporated Organic Cane Sugar
Compare products →
BIXBY & CO
Crunchy Peanut Butter Maine Sea Salt Bites, Chocolate; Peanut Butter
High in saturated fat — 35% DV per serving
High in added sugars — 24% DV per serving
511kcal
13.3Protein
37.8Fat
46.7Carbs
Meijer, Inc.
Strawberry Shortcake Yogurt Covered Raisins, Strawberry Shortcake
High in saturated fat — 25% DV per serving
High in added sugars — 24% DV per serving
433kcal
3.3Protein
16.7Fat
73.3Carbs