Fresh Basil Leaf
What is Fresh Basil Leaf?
Fresh basil leaf is an aromatic herb from the basil plant, native to tropical regions. It is used fresh or dried in cooking, prized for its sweet, slightly peppery flavor.
Is Fresh Basil Leaf vegan?
Fresh Basil Leaf is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Fresh Basil Leaf gluten-free?
It does not contain gluten.
Is Fresh Basil Leaf a major allergen?
Fresh basil leaf is not one of the nine major allergens recognized by the FDA.
What is Fresh Basil Leaf used for?
Manufacturers use fresh basil leaves primarily as a flavoring agent in a wide variety of dishes.
Is Fresh Basil Leaf safe?
Fresh basil leaf is generally recognized as safe (GRAS) by the FDA when used as a food ingredient.
Why it's used
Manufacturers use fresh basil leaves primarily as a flavoring agent in a wide variety of dishes. It is a key ingredient in Italian cuisine, commonly found in pasta sauces, pizzas, pestos, and salads.
Health notes
Fresh basil leaf is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of vitamins and antioxidants. International bodies like EFSA have evaluated basil and its extracts, and JECFA has also evaluated basil oil. No significant health concerns are associated with typical dietary consumption.
Allergen info
Fresh basil leaf is not one of the nine major allergens recognized by the FDA. It does not contain gluten.
Foods that contain Fresh Basil Leaf
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