Medium Salsa, Medium — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 10 calories. Per 100 g: 33 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Naturally Derived Citric Acid, Cayenne Pepper, Cilantro, Coconut Sugar, Fresh Basil Leaf, Grapefruit Juice, Habanero Peppers, Jalapeo Peppers, Lime Juice, Onions, Orange Juice, Organic Flax Seed Extract, Organic Oregano Extract, Organic Plum Extract, Salt, Scallions, Sea Salt, Tomato Juice, Tomatoes, Vine-ripened Fresh Plum Tomatoes, Whole Peeled Tomatoes
Frequently asked questions
How many calories are in Medium Salsa, Medium?
Per 100 g of Medium Salsa, Medium there are 33 calories.
How much protein is in Medium Salsa, Medium?
Per 100 g of Medium Salsa, Medium there are 0.0 g protein.
How much sugar is in Medium Salsa, Medium?
Per 100 g of Medium Salsa, Medium there are 3.33 g sugars.
How much sodium (salt) is in Medium Salsa, Medium?
Per 100 g of Medium Salsa, Medium there are 283.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Medium Salsa, Medium?
Per 100 g of Medium Salsa, Medium there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Medium Salsa, Medium?
The main ingredients in Medium Salsa, Medium are: And Naturally Derived Citric Acid, Cayenne Pepper, Cilantro, Coconut Sugar, Fresh Basil Leaf.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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