Gluten-free Mix
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.
What it is
A gluten-free mix is a blend of ingredients designed to replace wheat flour in foods. It typically combines flours and starches from sources like rice, corn, tapioca, potatoes, or legumes. These mixes are formulated to mimic the texture and baking properties of traditional flour.
Why it's used
Manufacturers use gluten-free mixes to create products suitable for people with celiac disease or gluten sensitivity. They are found in a wide range of baked goods, including breads, cakes, cookies, and pasta, as well as in batters and coatings.
Health notes
Gluten-free mixes are generally recognized as safe by the FDA when used as intended. For individuals with celiac disease, avoiding gluten is medically necessary. For the general population, there is no established health benefit to a gluten-free diet. The World Health Organization (WHO) and the European Food Safety Authority (EFSA) have not raised specific concerns about the ingredients commonly found in gluten-free mixes.
Allergen info
Gluten-free mixes are specifically designed to be free of gluten, which is derived from wheat, barley, and rye. However, depending on the specific ingredients, they may contain other major allergens like soy or be processed in facilities that handle allergens. Consumers should always check the product label for allergen warnings.
Products containing Gluten-free Mix
Compare products →
Kennebunkport Pie CompanyLLC
Maine Wild Pie, Blueberry
High in saturated fat — 45% DV per serving
High in cholesterol — 25% DV per serving
219kcal
2.0Protein
10.3Fat
30.8Carbs
Kennebunkport Pie CompanyLLC
The Maine Pie Co., Apple Crumb Pie
High in saturated fat — 45% DV per serving
226kcal
1.8Protein
8.9Fat
36.9Carbs
Kennebunkport Pie CompanyLLC
The Maine Pie Co., Lemon Curd Tart
High in saturated fat — 70% DV per serving
High in cholesterol — 52% DV per serving
406kcal
4.7Protein
26.4Fat
39.6Carbs
Kennebunkport Pie CompanyLLC
The Maine Pie Co., Cookie Dough
393kcal
7.1Protein
16.1Fat
60.7Carbs
Kennebunkport Pie CompanyLLC
The Maine Pie Co., Cookie Dough
High in saturated fat — 20% DV per serving
464kcal
3.6Protein
28.6Fat
57.1Carbs
Kennebunkport Pie CompanyLLC
Pecan Pie
High in saturated fat — 35% DV per serving
High in cholesterol — 37% DV per serving
375kcal
2.5Protein
16.7Fat
55Carbs
Kennebunkport Pie CompanyLLC
Pumpkin Pie
High in saturated fat — 35% DV per serving
High in cholesterol — 50% DV per serving
239kcal
5.1Protein
11.1Fat
31.6Carbs
Rafael Padilla & Cia S. En C.
Waffles
229kcal
2.9Protein
10Fat
31.4Carbs
Kennebunkport Pie CompanyLLC
The Maine Pie Co., Apple Pie
High in saturated fat — 45% DV per serving
High in cholesterol — 25% DV per serving
214kcal
1.8Protein
8.9Fat
33.9Carbs
Crepini Cafe
Egg Wrap Filled With Cheddar Cheese & Sausage Omelets, Cheddar Cheese & Sausage
High in sodium — 33% DV per serving
High in saturated fat — 60% DV per serving
High in cholesterol — 48% DV per serving
286kcal
18.2Protein
22.2Fat
2.4Carbs