Green Romaine
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What it is
Green romaine is a variety of lettuce, a leafy green vegetable. It is known for its crisp texture and slightly bitter, yet sweet, flavor. This vegetable is typically grown in temperate climates and harvested when the leaves are tender.
Why it's used
Manufacturers add green romaine primarily as a fresh ingredient in salads, wraps, and sandwiches. It provides texture, flavor, and nutritional value to prepared meals and packaged vegetable blends.
Health notes
Green romaine is a whole food and is generally recognized as safe for consumption. The FDA does not regulate it as a food additive. It is a good source of vitamins and minerals, including vitamin K and vitamin A. No specific health controversies are associated with green romaine.
Allergen info
Not a major allergen.
Products containing Green Romaine
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Topco Associates, Inc.
50/50 Blend Of 50% Organic Baby Spinach And 50% Organic Spring Mix, 50/50 Blend
24kcal
2.4Protein
0Fat
3.5Carbs
Topco Associates, Inc.
Sweet Baby Mix
24kcal
2.4Protein
0Fat
3.5Carbs
Topco Associates, Inc.
Herb Blend
24kcal
2.4Protein
0Fat
3.5Carbs
Topco Associates, Inc.
Baby Spring Mix
24kcal
2.4Protein
—Fat
3.5Carbs
Ahold USA, Inc.
Organic Baby Spinach Spring Mix
12kcal
2.4Protein
0Fat
5.9Carbs
Ahold USA, Inc.
Organic Baby Kale & Spring Mix
24kcal
3.5Protein
0Fat
4.7Carbs
Ahold USA, Inc.
Organic Baby Spinach & Spring Mix
24kcal
2.4Protein
0Fat
3.5Carbs
Ahold USA, Inc.
Sweet Baby Lettuce
24kcal
2.4Protein
0Fat
3.5Carbs
Ahold USA, Inc.
Spring Mix
24kcal
2.4Protein
0Fat
3.5Carbs
Ahold USA, Inc.
Organic Spring Mix & Baby Kale
29kcal
2.4Protein
0.6Fat
4.7Carbs