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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Manufacturers use gumming solution to provide a glossy finish, prevent sticking, and protect delicate …
What it is
Gumming solution is a mixture of ingredients used to create a protective coating on certain foods. It typically contains ingredients like gum arabic, sugar, and corn syrup, which are dissolved in water.
Why it's used
Manufacturers use gumming solution to provide a glossy finish, prevent sticking, and protect delicate coatings like yogurt or chocolate from moisture. It is often found on items like chocolate-covered nuts and fruits, as well as some candies.
Health notes
Gumming solution ingredients are generally recognized as safe (GRAS) by the FDA for use in food. The components are primarily sugars and food gums, which are common food ingredients. International bodies like JECFA have evaluated many of these individual components. At typical consumption levels found in packaged foods, these ingredients do not pose a health concern.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.