Ingredient

Invertase As Stabilizer

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Not specified

What it is

Information about Invertase As Stabilizer will be added soon

Products containing Invertase As Stabilizer

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Ferrero U.S.A., Incorporated Assorted Fine Chocolates, Dark Opera, Coffee Maestria, Biancoretti, Caramel Leonardo, White Opera, Giandujot Ferrero, Milk Cupola, Hazelnut Duo Chocolate High in saturated fat — 30% DV per serving High in added sugars — 24% DV per serving 567kcal 6.7Protein 36.7Fat 53.3Carbs Fine Assorted Chocolates Ferrero U.S.A., Incorporated Fine Assorted Chocolates Candy High in saturated fat — 30% DV per serving High in added sugars — 24% DV per serving 567kcal 6.7Protein 36.7Fat 53.3Carbs Ferrero U.S.A., Incorporated Assorted Fine Chocolates, Dark Opera, Dark Cupola, Dark Caramel Leonardo, Giandujot Dark, Dark Hazelnut Duo Chocolate High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving 567kcal 6.7Protein 36.7Fat 46.7Carbs
Cream (3 products) Invert Cane Sugar Syrup (3 products) Ground Cocoa Beans (3 products) Glucose Syrup (3 products) Skim Milk Powder (3 products) Caramelized Sugar Syrup (3 products) Dextrose (3 products) Palm (3 products) Ground Sweetened Hazelnuts (3 products) Cocoa Mass (3 products)

Last updated: September 27, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.