Ingredient

Koia Proprietary Protein Blend

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use this blend to increase the protein content of beverages, making them more …

What it is

Koia Proprietary Protein Blend is a mix of plant-based proteins used in Koia's beverage products. The specific protein sources are not disclosed but are typically derived from peas, brown rice, and hemp.

Why it's used

Manufacturers use this blend to increase the protein content of beverages, making them more filling and appealing to consumers seeking protein fortification. It is most commonly found in plant-based milk alternatives, coffee drinks, and protein-focused recovery beverages.

Health notes

This blend is generally recognized as safe (GRAS) by the FDA for use in food. Plant-based proteins are a source of amino acids, which are the building blocks of protein. Regulatory bodies like JECFA and EFSA have evaluated various individual plant proteins, generally finding them safe for consumption. Evidence does not suggest adverse health effects from typical consumption levels of these plant proteins.

Allergen info

The specific components of the proprietary blend are not disclosed, so potential allergens are unknown. However, common plant protein sources like pea, rice, and hemp are not among the FDA's 9 major allergens. Gluten is typically not present in these protein sources.

Products containing Koia Proprietary Protein Blend

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.