Ingredient

Milk Chocolate Covered Peanuts

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers use milk chocolate covered peanuts as a sweet and savory snack or as …

What it is

Milk chocolate covered peanuts are a confection made by coating roasted peanuts with a mixture of milk chocolate. The chocolate coating typically contains sugar, cocoa butter, milk solids, and chocolate liquor. The peanuts provide a crunchy texture and nutty flavor contrast to the sweet, smooth chocolate.

Why it's used

Manufacturers use milk chocolate covered peanuts as a sweet and savory snack or as an ingredient in trail mixes and other confectionery products. The combination of chocolate and peanuts is popular for its satisfying taste and texture. They are often found in snack mixes, candy bars, and as a standalone treat.

Health notes

Milk chocolate covered peanuts are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. They are a source of calories, sugar, fat, and some protein and minerals. Excessive consumption may contribute to increased calorie intake. JECFA and EFSA have evaluated cocoa and chocolate ingredients, generally considering them safe for consumption within typical dietary patterns. Evidence does not suggest adverse health effects from moderate consumption.

Allergen info

This product contains peanuts and milk, both of which are among the 9 FDA major allergens. It may also contain traces of soy or tree nuts if processed on shared equipment.

Products containing Milk Chocolate Covered Peanuts

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.