Ingredient

Monocalcium Phosphates

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add monocalcium phosphate to foods primarily as a leavening agent in baked goods, …

What it is

Monocalcium phosphate is a chemical compound that is a source of calcium and phosphorus. It is typically produced by reacting phosphoric acid with calcium carbonate or calcium hydroxide. It is commonly found in powder form.

Why it's used

Manufacturers add monocalcium phosphate to foods primarily as a leavening agent in baked goods, helping them rise and become fluffy. It also acts as a dough conditioner and can be used as a nutrient supplement.

Health notes

Monocalcium phosphate is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of calcium and phosphorus, which are essential nutrients. International bodies like JECFA and EFSA have evaluated phosphates, and they are considered safe when consumed within typical dietary levels. High intake of phosphates from all sources can be a concern for individuals with kidney issues.

Allergen info

Monocalcium phosphate is not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Monocalcium Phosphates

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Lewis Bakeries Inc. 100% Whole Wheat Bread Breads & Buns 245kcal 10.2Protein 3.1Fat 42.9Carbs Associated Food Stores, Inc. Blueberry Muffin, Blueberry Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 22% DV per serving High in added sugars — 50% DV per serving High in cholesterol — 22% DV per serving 381kcal 4.4Protein —Fat 43.4Carbs Associated Food Stores, Inc. Orange Cranberry Muffins, Orange Cranberry Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 22% DV per serving High in added sugars — 50% DV per serving High in cholesterol — 20% DV per serving 372kcal 3.5Protein 19.5Fat 44.2Carbs Associated Food Stores, Inc. Pumpkin Chocolate Chip Muffin, Pumpkin Chocolate Chip Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 22% DV per serving High in added sugars — 46% DV per serving High in cholesterol — 20% DV per serving 363kcal 3.9Protein 21.6Fat 40.2Carbs Associated Food Stores, Inc. Pistachio Muffin, Pistachio Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 25% DV per serving High in added sugars — 50% DV per serving High in cholesterol — 22% DV per serving 381kcal 4.4Protein 22.1Fat 42.5Carbs Associated Food Stores, Inc. Lemon Poppy Muffin, Lemon Poppy Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 25% DV per serving High in added sugars — 46% DV per serving High in cholesterol — 20% DV per serving 392kcal 3.9Protein 22.6Fat 43.1Carbs Associated Food Stores, Inc. Banana Nut Mini Muffin, Banana Nut Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 22% DV per serving High in added sugars — 44% DV per serving —kcal 3.9Protein 21.6Fat 43.1Carbs Associated Food Stores, Inc. Blueberry Mini Muffins, Blurberry Mini Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 20% DV per serving High in added sugars — 44% DV per serving High in cholesterol — 20% DV per serving 373kcal 3.9Protein 20.6Fat 43.1Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.