Ingredient

Mushroom Juice

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Source
Not animal-derived
Allergen
No
Role in food
Mushroom juice is primarily used as a flavoring agent in savory foods. It adds …

What it is

Mushroom juice is the liquid extracted from mushrooms. It is typically made by pressing or blending mushrooms and then straining the resulting liquid to remove solids. This process captures the natural flavor and some of the nutrients from the mushrooms.

Why it's used

Mushroom juice is primarily used as a flavoring agent in savory foods. It adds a rich, umami taste that enhances the overall flavor profile of dishes. It is often found in products like soups, sauces, gravies, and frozen meals.

Health notes

Mushroom juice is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of natural flavors and some vitamins and minerals found in mushrooms. Regulatory bodies like JECFA and EFSA have evaluated various mushroom-derived ingredients, but specific evaluations for 'mushroom juice' as a distinct ingredient with defined limits may vary. At typical consumption levels, it is not associated with adverse health effects.

Allergen info

Mushroom juice is not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Mushroom Juice

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Huxtable's Kitchen, Inc. Green Bean Casserole Other Deli 64kcal 1.8Protein 2.7Fat 6.4Carbs Wells Select Mushroom Barley Soup, Mushroom Barley Other Soups High in sodium — 25% DV per serving 35kcal 1.3Protein 0.9Fat 6.6Carbs Mushroom Rice Noodle Soup Bowl, Mild Simply Asia Foods, Inc. Mushroom Rice Noodle Soup Bowl, Mild Other Soups High in sodium — 21% DV per serving 353kcal 5.9Protein 4.4Fat 73.5Carbs Oven Roasted Chicken White Meat Chicken With Diced Red Skin Potatoes, Broccoli And A Savory Wine Sauce, Oven Roasted Chicken Nestle Usa-Frozen Food Division Oven Roasted Chicken White Meat Chicken With Diced Red Skin Potatoes, Broccoli And A Savory Wine Sauce, Oven Roasted Chicken Frozen Dinners & Entrees High in sodium — 33% DV per serving High in cholesterol — 20% DV per serving 69kcal 6.9Protein 1.1Fat 8Carbs Conagra Brands, Inc. Healthy Choice, Portabella Marsala Pasta Frozen Dinners & Entrees High in sodium — 22% DV per serving 98kcal 4.3Protein 2.4Fat 14.9Carbs Conagra Brands, Inc. Sunday Pasta & Meatballs Frozen Dinners & Entrees High in sodium — 21% DV per serving High in saturated fat — 30% DV per serving 132kcal 7.5Protein 6.6Fat 10.6Carbs Conagra Brands, Inc. Beef Pot Pie Frozen Dinners & Entrees High in saturated fat — 55% DV per serving 194kcal 9.2Protein 11.0Fat 14.1Carbs Conagra Brands, Inc. Turkey & Bacon Cottage Pie, Turkey & Bacon Frozen Dinners & Entrees High in sodium — 33% DV per serving High in saturated fat — 30% DV per serving 132kcal 7.0Protein 5.3Fat 13.7Carbs Kettle Cuisine, Inc. Mushroom Gravy, Mushroom Gravy Mix 33kcal 0Protein 1.6Fat 4.9Carbs Wells Select Fresh Green Bean Casserole Other Deli High in sodium — 23% DV per serving 86kcal 1.6Protein 2.7Fat 10.2Carbs Whole Foods Market, Inc. Cream Of Mushroom Soup, Mushroom Other Soups High in sodium — 27% DV per serving High in saturated fat — 40% DV per serving 94kcal 1.2Protein 6.9Fat 6.1Carbs Mushroom Gravy, Mushroom Whole Foods Market, Inc. Mushroom Gravy, Mushroom Gravy Mix 33kcal 0Protein 1.6Fat 4.9Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.