Ingredient

Natural Spice

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add natural spices to enhance the taste and smell of a wide variety …

What it is

Natural spices are derived from the dried seeds, fruits, roots, bark, or vegetative parts of plants. They are used to add flavor and aroma to foods. Spices can be used whole, ground, or in extracts.

Why it's used

Manufacturers add natural spices to enhance the taste and smell of a wide variety of foods. They are commonly found in savory dishes, baked goods, sauces, and seasonings. Spices can also add color to food products.

Health notes

Natural spices are generally recognized as safe (GRAS) by the FDA when used for flavoring. International bodies like JECFA and EFSA have evaluated many spices and their components. While generally considered safe, some individuals may experience digestive upset from certain spices. Evidence for specific health benefits or risks from typical spice consumption is often limited or mixed.

Allergen info

Not a major allergen. However, some spices can be cross-contaminated with major allergens during processing. Sesame is a major allergen, and while not a spice itself, seeds like sesame are often used in spice blends.

Products containing Natural Spice

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Pappalos Pizza Sncks Combo Savoury Bakery Products 271kcal 8.2Protein 11.8Fat 32.9Carbs Jse Enterprises Dressing, Toasted Sesame Salad Dressing & Mayonnaise 400kcal 3.3Protein 30Fat 30Carbs Jse Enterprises Carrot & Ginger Dressing Salad Dressing & Mayonnaise 300kcal 0Protein 23.3Fat 23.3Carbs Chung's, White Meat Chicken Egg Rolls Chung's Foods, Inc. Chung's, White Meat Chicken Egg Rolls Frozen Appetizers & Hors D'oeuvres High in sodium — 37% DV per serving 180kcal 7.0Protein 4.7Fat 27.9Carbs Strauss Brands Incorporated Veal Bratwurst Sausages, Hotdogs & Brats High in sodium — 28% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 22% DV per serving 271kcal 15.3Protein 22.4Fat 1.2Carbs Completely Fresh Foods, Inc Meat Lovers Pasta Meat Sauce With Ground Beef, Pepperoni, Sausage & Pasta, Meat Lovers Pasta Pasta Dinners High in sodium — 30% DV per serving High in saturated fat — 25% DV per serving —kcal 7.7Protein 8.2Fat 4.7Carbs Johnny V's Kitchen, Inc. Whole Red Tomatoes Tomatoes 27kcal 0Protein 0Fat 7.1Carbs Gif Holdings, Inc. Marinated Red Sweet Pepper, Red Sweet Pepper Pickles, Olives, Peppers & Relishes 28kcal 0Protein 0Fat 6.2Carbs Chicken Mini Egg Rolls, Chicken Chung's Foods, Inc. Chicken Mini Egg Rolls, Chicken Frozen Appetizers & Hors D'oeuvres High in sodium — 24% DV per serving 189kcal 6.6Protein 4.2Fat 30.2Carbs Vegetable Egg Rolls With Dipping Sauce, Vegetable Chung's Foods, Inc. Vegetable Egg Rolls With Dipping Sauce, Vegetable Frozen Appetizers & Hors D'oeuvres High in sodium — 21% DV per serving 198kcal 5.8Protein 5.8Fat 30.2Carbs Kick'N Chicken Sausage Breakfast Links, Kick'N Chicken Safari Meats LLC Kick'N Chicken Sausage Breakfast Links, Kick'N Chicken Bacon, Sausages & Ribs 89kcal 14.3Protein 3.6Fat 0Carbs GENERAL MILLS SALES INC. Pappalo's Uncured Pepperoni Pizza Snacks 120 Count Savoury Bakery Products High in sodium — 20% DV per serving 286kcal 9.4Protein 11.8Fat 36.1Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.