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Whole Red Tomatoes — Nutrition Facts & Ingredients

UPC 660645003233 Manufacturer: Johnny V's Kitchen, Inc. Tomatoes Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 15 calories. Per 100 g: 27 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 220mg 10%
Total Carbohydrate 4.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Includes 1.0g Added Sugars 2%
Protein 0g
Potassium 133mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

27 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Sugars5.4 g
Added sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)5.3g
Fat0 g
Sodium393 mg
Potassium238 mg

Where to buy

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Ingredients

Natural Spice, Salt, Sugar, Vinegar, Water, Whole Red Tomatoes

Frequently asked questions

How many calories are in Whole Red Tomatoes?

Per 100 g of Whole Red Tomatoes there are 27 calories.

How much protein is in Whole Red Tomatoes?

Per 100 g of Whole Red Tomatoes there are 0.0 g protein.

How many carbohydrates are in Whole Red Tomatoes?

Per 100 g of Whole Red Tomatoes there are 7.14 g carbohydrates. Of which 5.36 g sugars.

How much sugar is in Whole Red Tomatoes?

Per 100 g of Whole Red Tomatoes there are 5.36 g sugars.

How much sodium (salt) is in Whole Red Tomatoes?

Per 100 g of Whole Red Tomatoes there are 393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Red Tomatoes?

Per 100 g of Whole Red Tomatoes there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Red Tomatoes?

The main ingredients in Whole Red Tomatoes are: Natural Spice, Salt, Sugar, Vinegar, Water.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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