Ingredient

Natural Turmeric Extractives

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use Natural Turmeric Extractives as a natural food coloring agent. They are added …

What it is

Natural Turmeric Extractives are derived from the turmeric plant's root. The active compound, curcumin, is extracted using solvents like ethanol or carbon dioxide. These extracts are used primarily for their vibrant yellow-orange color.

Why it's used

Manufacturers use Natural Turmeric Extractives as a natural food coloring agent. They are added to a variety of foods to impart a yellow to orange hue, including processed cheeses, baked goods, snacks, and some dairy products.

Health notes

In the U.S., turmeric extractives are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. Curcumin, the main component, has been studied for various health effects, but the amounts typically consumed from food are unlikely to cause harm. International bodies like JECFA and EFSA have evaluated turmeric and its extracts, with no specific concerns raised at typical dietary intake levels.

Allergen info

Turmeric is not one of the nine major allergens recognized by the FDA. It does not contain gluten.

Products containing Natural Turmeric Extractives

Compare products →

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.