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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add organic barley grass powder for its nutritional content and green color. It …
What it is
Organic barley grass is the young, green shoot of the barley plant (Hordeum vulgare). It is harvested before it matures into a grain and is typically dried and powdered for use in food products. It is a source of vitamins, minerals, and antioxidants.
Why it's used
Manufacturers add organic barley grass powder for its nutritional content and green color. It is often found in health-focused foods like smoothies, juices, energy bars, and supplements. It can contribute a mild, earthy flavor.
Health notes
Organic barley grass is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of nutrients and fiber. International bodies like JECFA have evaluated barley and its derivatives, but specific evaluations for barley grass powder may vary. Research suggests it may offer antioxidant benefits, but more studies are needed to confirm specific health effects at typical dietary intake levels.
Allergen info
Barley is a grain and contains gluten. Therefore, barley grass is not a major allergen but is not suitable for individuals with celiac disease or gluten sensitivity.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.