Ingredient

Organic Cooked Vegetables

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use organic cooked vegetables to add flavor, texture, and nutritional value to a …

What it is

This ingredient refers to vegetables that have been grown using organic farming methods, which means they are cultivated without synthetic pesticides, herbicides, or fertilizers. After harvesting, the vegetables are cooked, typically through methods like steaming or boiling, to soften them and prepare them for use in other food products.

Why it's used

Manufacturers use organic cooked vegetables to add flavor, texture, and nutritional value to a variety of packaged foods. They are commonly found in soups, stews, sauces, and ready-to-eat meals, providing a convenient way to incorporate vegetables into the diet.

Health notes

Organic cooked vegetables are generally recognized as safe by the FDA as part of a balanced diet. They provide vitamins, minerals, and fiber. Regulatory bodies like the WHO/IARC have not classified vegetables themselves as carcinogenic. Evidence suggests that a diet rich in vegetables is associated with numerous health benefits.

Allergen info

This ingredient is not a major allergen. It may contain gluten if wheat or barley were grown in the same field, but this is not a common occurrence.

Products containing Organic Cooked Vegetables

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Campbell Soup Company Plum, Organic Tomato Meatball Soup Other Soups High in sodium — 21% DV per serving 57kcal 3.5Protein 0.9Fat 9.7Carbs Topco Associates, Inc. Minestrone Soup, Minestrone Other Soups High in sodium — 33% DV per serving 61kcal 2.5Protein 0.8Fat 11.0Carbs The Hain Celestial Group, Inc. Chicken Pot Pie Organic Soup, Chicken Pot Pie Canned Soup High in sodium — 29% DV per serving 68kcal 2.8Protein 2.4Fat 8.8Carbs Made In Nature, Inc. Organic Ancient Grain Fusion, Southwestern Pizza Mixes & Other Dry Dinners 93kcal 3.6Protein 1.8Fat 16.4Carbs Made In Nature, Inc. Morccan Bazar Ancient Grain Fusion Entrees, Sides & Small Meals 93kcal 2.9Protein 1.1Fat 17.9Carbs Whole Foods Market, Inc. Roasted Vegetable Lasagna, Roasted Vegetable Frozen Dinners & Entrees High in sodium — 27% DV per serving High in saturated fat — 25% DV per serving 120kcal 4.6Protein 3.5Fat 17.6Carbs Whole Foods Market, Inc. Vegan Lasagna Frozen Dinners & Entrees High in sodium — 24% DV per serving 113kcal 3.5Protein 3.2Fat 18.3Carbs Chicken Wild Rice Soup, Chicken Wild Rice Wal-Mart Stores, Inc. Chicken Wild Rice Soup, Chicken Wild Rice Canned Soup High in sodium — 29% DV per serving 37kcal 2.5Protein 0.4Fat 6.1Carbs Glencourt Inc. Organic Chicken And Vegetable Lasagna Frozen Dinners & Entrees High in sodium — 44% DV per serving High in saturated fat — 22% DV per serving 137kcal 5.3Protein 6.2Fat 17.6Carbs Glencourt Inc. Organic Minestrone Soup, Minestrone Other Soups High in sodium — 63% DV per serving 60kcal 2.5Protein 0.8Fat 11.2Carbs Tabatchnick Fine Foods Inc. Organic Classic Wholesome Chicken Broth, Chicken Seasoning Mixes, Salts, Marinades & Tenderizers 4kcal 0Protein 0Fat 0.8Carbs First International Health Foods Ltd. Low Fat Chicken Broth, Chicken Seasoning Mixes, Salts, Marinades & Tenderizers High in sodium — 25% DV per serving 6kcal 0Protein 0.2Fat 0.8Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.