Ingredient

Organic Dry Roasted Blanched Peanuts

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Source
Not animal-derived
Allergen
No
Role in food
Peanuts are a popular ingredient for their flavor and protein content. They are commonly …

What it is

Peanuts are legumes, not tree nuts. Organic dry-roasted blanched peanuts have had their skins removed (blanched) and have been roasted without oil. Roasting brings out their natural flavor and aroma.

Why it's used

Peanuts are a popular ingredient for their flavor and protein content. They are commonly used in nut butters, snacks, baked goods, and as a topping for various dishes. Manufacturers use them to add a nutty taste and texture.

Health notes

Peanuts are a source of protein, healthy fats, and nutrients. The FDA considers peanuts to be Generally Recognized As Safe (GRAS). Regulatory bodies like JECFA and EFSA have evaluated peanuts. While generally healthy, some people have severe peanut allergies.

Allergen info

Peanuts are one of the 9 major allergens identified by the FDA. They do not contain gluten.

Products containing Organic Dry Roasted Blanched Peanuts

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.