Ingredient

Organic Fire Roasted Poblano Peppers

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Source
Not animal-derived
Allergen
No
Role in food
These peppers are used to add a smoky, slightly spicy flavor to a variety …

What it is

Poblano peppers are a mild chili pepper originating from Puebla, Mexico. "Organic" means they were grown without synthetic pesticides or fertilizers. "Fire roasted" indicates they were charred over an open flame, which adds a smoky flavor and softens the skin for easier removal.

Why it's used

These peppers are used to add a smoky, slightly spicy flavor to a variety of dishes. They are often found in Mexican and Southwestern cuisine, including salsas, dips, enchiladas, soups, and frozen entrees.

Health notes

Poblano peppers are a natural food ingredient and are not typically subject to FDA additive regulations. They are a source of vitamins and antioxidants. Regulatory bodies like EFSA have not specifically evaluated poblano peppers as a food additive. Evidence does not suggest adverse health effects from consuming poblano peppers in typical dietary amounts.

Allergen info

Not a major allergen. Poblano peppers are not related to any of the 9 FDA major allergens and do not contain gluten.

Products containing Organic Fire Roasted Poblano Peppers

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Tamale Roasted Vegetables Made With Organic Black Beans, Tomatoes And Corn Masa, Tamale Amy's Kitchen Inc. Tamale Roasted Vegetables Made With Organic Black Beans, Tomatoes And Corn Masa, Tamale Frozen Dinners & Entrees High in sodium — 34% DV per serving 96kcal 3.1Protein 2.4Fat 15.4Carbs Amy's Kitchen Inc. Chipotle Salsa, Chipotle Dips & Salsa 33kcal 0Protein 0Fat 6.7Carbs Amy's Kitchen Inc. Roasted Poblano Enchilada, Roasted Poblano Frozen Dinners & Entrees High in sodium — 29% DV per serving High in saturated fat — 35% DV per serving 175kcal 7.7Protein 9.8Fat 14.4Carbs Roasted Poblano Enchilada Made With Organic Corn Tortillas & Vegetable, Roasted Poblano Enchilada Amy's Kitchen Inc. Roasted Poblano Enchilada Made With Organic Corn Tortillas & Vegetable, Roasted Poblano Enchilada Frozen Dinners & Entrees High in sodium — 39% DV per serving High in saturated fat — 45% DV per serving 174kcal 7.8Protein 9.7Fat 13.9Carbs Chile Relleno Casserole Bowls, Chile Relleno Casserole Amy's Kitchen Inc. Chile Relleno Casserole Bowls, Chile Relleno Casserole Frozen Dinners & Entrees High in sodium — 32% DV per serving High in saturated fat — 45% DV per serving 157kcal 6.7Protein 7.8Fat 14.5Carbs Sweet Potato & Corn Chowder With Chipotle Organic Soups, Sweet Potato & Corn Chowder With Chipotle Amy's Kitchen Inc. Sweet Potato & Corn Chowder With Chipotle Organic Soups, Sweet Potato & Corn Chowder With Chipotle Canned Soup High in sodium — 34% DV per serving 48kcal 0.8Protein 2.5Fat 5.5Carbs Amy's Kitchen Inc. Southwestern Corn Masa, Refried Beans & Cheese Burrito, Southwestern Frozen Dinners & Entrees High in sodium — 33% DV per serving 192kcal 7.7Protein 7.0Fat 24.4Carbs Tamale Verde Black Bean Made With Organic Corn Masa, Tomatillos And Black Beans, Black Beans Amy's Kitchen Inc. Tamale Verde Black Bean Made With Organic Corn Masa, Tomatillos And Black Beans, Black Beans Frozen Dinners & Entrees High in sodium — 38% DV per serving 120kcal 2.7Protein 3.4Fat 19.5Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.