Organic Kiwi
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What it is
The kiwi, also known as kiwifruit, is a fuzzy, brown fruit native to China. It has bright green flesh with tiny, edible black seeds. It is now grown in many parts of the world, including the United States.
Why it's used
Kiwi is most often used as a fresh fruit, but it can also be found in fruit salads, smoothies, juices, and desserts. Its sweet and tart flavor adds a tropical note to many food products.
Health notes
Kiwi is a natural fruit and is generally recognized as safe by the FDA. It is a good source of vitamin C, vitamin K, and dietary fiber. The World Health Organization (WHO) and the International Agency for Research on Cancer (IARC) have not classified kiwi as a carcinogen. Evidence does not suggest adverse health effects from consuming kiwi in typical amounts.
Allergen info
Kiwi is not one of the nine major allergens identified by the FDA. It does not contain gluten.
Products containing Organic Kiwi
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Keep Moving Inc
Apple, Spinach Kiwi & Kale Fruit & Veg Snack, Apple, Spinach Kiwi & Kale
73kcal
0.9Protein
0Fat
17.3Carbs
Burst Watermelon Kiwi Crushed Superfood Snack, Burst
81kcal
5.0Protein
0Fat
14.1Carbs
Keep Moving Inc
Organic Fruit & Veg Apple, Strawberry, Kiwi & Kale Gut Health Snack , Apple; Strawberry; Kiwi; Kale
73kcal
0.9Protein
0Fat
18.2Carbs