Ingredient

Organic Rosemary

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Source
Not animal-derived
Allergen
No
Role in food
Rosemary is primarily used to add flavor to foods. Its pungent, slightly bitter taste …

What it is

Rosemary is an herb native to the Mediterranean region. It has needle-like leaves and a strong, woody aroma. It is typically used fresh or dried as a culinary herb.

Why it's used

Rosemary is primarily used to add flavor to foods. Its pungent, slightly bitter taste complements meats, poultry, and vegetables. It is commonly found in spice blends, sauces, baked goods, and marinades.

Health notes

Rosemary is generally recognized as safe (GRAS) by the FDA for use as a flavoring agent. It contains antioxidants and has been studied for potential anti-inflammatory properties. JECFA has evaluated rosemary extract and did not set a numeric limit. Evidence on specific health benefits at typical dietary intake is limited and ongoing.

Allergen info

Rosemary is not one of the nine FDA major allergens. It does not contain gluten.

Products containing Organic Rosemary

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FRESH & EASY Marinara Sauce With Roasted Red Peppers Prepared Pasta & Pizza Sauces 40kcal 0.9Protein 0.9Fat 8.0Carbs Simply Organic, Italian Seasoning Frontier Cooperative Herbs Simply Organic, Italian Seasoning Herbs & Spices 0kcal 0Protein 0Fat 0Carbs Topco Associates, Inc. Full Circle, Organic Pasta Sauce, Portabella Mushroom Prepared Pasta & Pizza Sauces 41kcal 1.6Protein 1.2Fat 6.5Carbs Rosemary Flatbread Crackers, Rosemary Topco Associates, Inc. Rosemary Flatbread Crackers, Rosemary Crackers & Biscotti 400kcal 10Protein 6.7Fat 76.7Carbs Topco Associates, Inc. Lemon Rosemary Grains, Lemon Rosemary Frozen Prepared Sides 165kcal 6.7Protein 2.5Fat 30.6Carbs RT Wholesale, LLC. Caesar Salad Pickles, Olives, Peppers & Relishes High in sodium — 34% DV per serving High in saturated fat — 35% DV per serving 212kcal 7.1Protein 18.5Fat 6.0Carbs RT Wholesale, LLC. Kale Caesar Salad Pickles, Olives, Peppers & Relishes High in sodium — 26% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 39% DV per serving 166kcal 5.4Protein 13.7Fat 7.0Carbs C & F Foods Inc. Brown Rice & Quinoa, Rosemary & Olive Oil Flavored Rice Dishes 371kcal 10Protein 4.3Fat 71.4Carbs JH BIOTECH, INC. Organic Brown Rice & Quinoa, Rosemary & Olive Oil Flavored Rice Dishes 343kcal 7.1Protein 4.3Fat 70Carbs Everlon Fabrics Corporation Classic Herb Seasoned Organic Sourdough Croutons, Classic Herb Seasoned Breads & Buns 429kcal 14.3Protein 7.1Fat 71.4Carbs Taylor Fresh Foods, Inc. Roasted Organic Yellow Potato Wedges With Rosemary & Garlic, Rosemary & Garlic French Fries, Potatoes & Onion Rings 100kcal 2.7Protein 1.4Fat 20.9Carbs Extra Virgin Olive Oil, Orange & Rosemary Sonoma Gourmet Extra Virgin Olive Oil, Orange & Rosemary Other Cooking Sauces 800kcal 0Protein 93.3Fat 0Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.