Ingredient

Panax Ginseng Root Extract

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use Panax ginseng root extract for its purported energizing properties and as a …

What it is

Panax ginseng is a plant with fleshy roots, native to East Asia. The root extract is made by processing the plant's roots, often using solvents to isolate specific compounds. It is commonly used in traditional medicine.

Why it's used

Manufacturers use Panax ginseng root extract for its purported energizing properties and as a flavor ingredient. It is most often found in non-alcoholic beverages like energy drinks, sodas, and coffee beverages, where it contributes a distinct taste.

Health notes

Panax ginseng root extract is generally recognized as safe (GRAS) by the FDA for use in food. Some studies suggest it may have effects on energy levels and cognitive function, but research is ongoing and results are mixed. JECFA has evaluated ginseng and established specifications for its identity and purity. It is not approved as a drug for treating any medical condition.

Allergen info

Panax ginseng root extract is not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Panax Ginseng Root Extract

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.