Ingredient

Partially Defatted Cooked Pork Fatty Tissue

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Not specified

What it is

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Products containing Partially Defatted Cooked Pork Fatty Tissue

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Kingston Marketing Co Potted Meat Canned Meat High in sodium — 38% DV per serving High in saturated fat — 22% DV per serving High in cholesterol — 27% DV per serving 212kcal 12.9Protein 17.6Fat 0Carbs The Dial Corporation Potted Meat Canned Meat High in sodium — 38% DV per serving High in saturated fat — 22% DV per serving High in cholesterol — 27% DV per serving 212kcal 12.9Protein 17.6Fat 0Carbs
Salt (2 products) Garlic Powder (2 products) Natural Flavors (2 products) Dextrose (2 products) Citric Acid (2 products) Water (2 products) Mechanically Separated Chicken (2 products) Sodium Erythorbate (2 products) Sodium Nitrite (2 products) Mustard (2 products)

Last updated: September 27, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.