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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use prepared black beans as a convenient and versatile ingredient. They add a …
What it is
Prepared black beans are whole black beans that have been cooked and often seasoned. They are typically canned or packaged for convenience, ready to be used in various dishes. The preparation process usually involves washing, cooking, and sometimes adding salt or other flavorings.
Why it's used
Manufacturers use prepared black beans as a convenient and versatile ingredient. They add a hearty texture and earthy flavor to a wide range of foods. Common uses include canned bean products, dips and salsas, side dishes, and as a component in salads and main courses.
Health notes
Black beans are a good source of fiber and protein. The FDA considers them Generally Recognized As Safe (GRAS) when used as food. International bodies like JECFA and EFSA have evaluated black beans and their components. Studies suggest that regular consumption of beans may contribute to a healthy diet, potentially aiding in blood sugar management and heart health.
Allergen info
Black beans are not one of the FDA's nine major allergens. They do not contain gluten.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.