Raisin Paste
What is Raisin Paste?
Raisin paste is a thick, sweet liquid made from dried grapes (raisins). To make it, raisins are typically hydrated and then pureed into a smooth paste. It is often used as a natural sweetener and binder.
Is Raisin Paste vegan?
Raisin Paste is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Raisin Paste gluten-free?
It does not contain gluten.
Is Raisin Paste a major allergen?
Raisin paste is not derived from any of the 9 major allergens recognized by the FDA.
What is Raisin Paste used for?
Manufacturers use raisin paste as a natural sweetener, binder, and source of moisture in baked goods like cookies, bars, and muffins.
Is Raisin Paste safe?
Raisin paste is generally recognized as safe (GRAS) by the FDA when used as a food ingredient.
Why it's used
Manufacturers use raisin paste as a natural sweetener, binder, and source of moisture in baked goods like cookies, bars, and muffins. Its concentrated fruit flavor and texture also contribute to the overall sensory experience of the product.
Health notes
Raisin paste is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of natural sugars, fiber, and some micronutrients found in grapes. Regulatory bodies like JECFA have evaluated similar fruit-based ingredients. Evidence does not suggest adverse health effects from typical consumption levels.
Allergen info
Raisin paste is not derived from any of the 9 major allergens recognized by the FDA. It does not contain gluten.
Foods that contain Raisin Paste
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