Reduced Iron Thiamine
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What it is
Reduced iron is a form of iron used as a nutrient supplement. It is made by reducing iron powder, often through a chemical process.
Why it's used
Reduced iron is added to foods to increase their iron content, helping to prevent iron deficiency. It is commonly found in fortified cereals, bread, and infant formula.
Health notes
The FDA classifies reduced iron as Generally Recognized As Safe (GRAS) for use as a nutrient supplement. Iron is an essential mineral for human health, vital for oxygen transport in the blood. Excessive iron intake can be harmful, but typical amounts added to food are considered safe. JECFA has evaluated iron and its compounds, establishing acceptable daily intakes.
Allergen info
Not a major allergen.
Products containing Reduced Iron Thiamine
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Gracie's Enterprises Ltd
Buffalo-Style Oysters Homestyle Breaded, Buffalo-Style Oysters
238kcal
0Protein
1.2Fat
23.8Carbs
Gulf Marine Product Co., Inc.
Home-Style Breaded Oysters, Home-Style
238kcal
7.1Protein
13.1Fat
23.8Carbs
Star Brands North America
Double Peanut Butter Filled Pretzels, Double Peanut Butter
High in saturated fat — 23% DV per serving
High in added sugars — 20% DV per serving
485kcal
9.1Protein
24.2Fat
60.6Carbs
Wells Enterprises, Inc.
Frosted Sugar Cookie Soft Frozen Dairy Dessert, Frosted Sugar Cookie
High in saturated fat — 30% DV per serving
High in added sugars — 36% DV per serving
222kcal
3.3Protein
8.9Fat
30Carbs