Ingredient

Rgbh-free Unsalted Butter

Source
Animal-derived
Allergen
No
Role in food
Manufacturers use butter to add rich flavor, moisture, and a tender texture to baked …

What is Rgbh-free Unsalted Butter?

Butter is a dairy product made by churning fresh or fermented cream, separating the butterfat from the buttermilk. "rGBH-free" indicates that the milk used to make the butter came from cows not treated with recombinant bovine growth hormone. Unsalted butter contains no added salt.

Is Rgbh-free Unsalted Butter vegan?

No. Rgbh-free Unsalted Butter is animal-derived, so it is not vegan.

Is Rgbh-free Unsalted Butter a major allergen?

Butter is a dairy product and contains milk, which is one of the nine major food allergens identified by the FDA.

What is Rgbh-free Unsalted Butter used for?

Manufacturers use butter to add rich flavor, moisture, and a tender texture to baked goods like cookies and biscuits.

Is Rgbh-free Unsalted Butter safe?

Butter is a common food ingredient and is not regulated as a food additive by the FDA.

Why it's used

Manufacturers use butter to add rich flavor, moisture, and a tender texture to baked goods like cookies and biscuits. It also serves as a fat source in many recipes, contributing to mouthfeel and browning.

Health notes

Butter is a common food ingredient and is not regulated as a food additive by the FDA. It is a source of saturated fat; the Dietary Guidelines for Americans recommend limiting saturated fat intake to less than 10% of daily calories. The FDA has stated that there is no significant difference between milk from rBGH-treated and untreated cows.

Allergen info

Butter is a dairy product and contains milk, which is one of the nine major food allergens identified by the FDA.

Foods that contain Rgbh-free Unsalted Butter

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Last updated: October 6, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.