Roasted Garlic Herb Butter: Grade Aa Butter
What is Roasted Garlic Herb Butter: Grade Aa Butter?
Grade AA butter is a high-quality butter with a smooth texture and rich flavor. It is made from cow's milk or cream, which is churned until the fat separates from the buttermilk. The butter is then washed, salted (or unsalted), and shaped.
Is Roasted Garlic Herb Butter: Grade Aa Butter vegan?
No. Roasted Garlic Herb Butter: Grade Aa Butter is animal-derived, so it is not vegan.
Is Roasted Garlic Herb Butter: Grade Aa Butter a major allergen?
Butter is derived from milk, which is one of the 9 major allergens recognized by the FDA.
What is Roasted Garlic Herb Butter: Grade Aa Butter used for?
Butter is used in a wide variety of foods to add flavor, richness, and moisture.
Is Roasted Garlic Herb Butter: Grade Aa Butter safe?
Butter is primarily composed of milk fat.
Why it's used
Butter is used in a wide variety of foods to add flavor, richness, and moisture. It functions as a fat source, contributing to texture and mouthfeel in baked goods, sauces, and spreads. It is also used for cooking and finishing dishes.
Health notes
Butter is primarily composed of milk fat. The U.S. Dietary Guidelines recommend limiting saturated fat to less than 10% of daily calories. The FDA considers butter to be generally recognized as safe (GRAS). It is a source of fat-soluble vitamins like A, D, E, and K.
Allergen info
Butter is derived from milk, which is one of the 9 major allergens recognized by the FDA.
Foods that contain Roasted Garlic Herb Butter: Grade Aa Butter
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