Ingredient

Salt Buttermilk Powder

Source
Animal-derived
Allergen
No
Role in food
Manufacturers add buttermilk powder to provide a rich, buttery, and slightly tangy flavor. It …

What is Salt Buttermilk Powder?

Salt buttermilk powder is made from the liquid left over after churning butter from cream. This liquid, buttermilk, is then dried into a powder. It is used to add a tangy, creamy flavor to foods.

Is Salt Buttermilk Powder vegan?

No. Salt Buttermilk Powder is animal-derived, so it is not vegan.

Is Salt Buttermilk Powder gluten-free?

It does not contain gluten.

Is Salt Buttermilk Powder a major allergen?

Buttermilk powder is derived from milk, which is one of the 9 FDA major allergens.

What is Salt Buttermilk Powder used for?

Manufacturers add buttermilk powder to provide a rich, buttery, and slightly tangy flavor.

Is Salt Buttermilk Powder safe?

Salt buttermilk powder is generally recognized as safe (GRAS) by the FDA when used as a food ingredient.

Why it's used

Manufacturers add buttermilk powder to provide a rich, buttery, and slightly tangy flavor. It is often found in snack mixes, baked goods like biscuits and pancakes, and as a seasoning for chips and crackers.

Health notes

Salt buttermilk powder is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of calcium and protein. JECFA has evaluated buttermilk powder and found no safety concerns at typical intake levels. No significant controversies are associated with its use.

Allergen info

Buttermilk powder is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.

Foods that contain Salt Buttermilk Powder

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.