Sea Salt Caramel Milk Chocolate Truffles

Sea Salt Caramel Milk Chocolate Truffles are a type of candy. They are small, bite-sized sweets usually made with a soft caramel filling that tastes of sea salt, all covered in milk chocolate.

These truffles are often added to snack mixes, trail mixes, and dessert collections. They provide a sweet, salty, and chocolatey taste, and a different texture, making the overall product more appealing.

As a prepared food, these truffles contain several ingredients, including sugars, fats, and milk. The FDA regulates the safety of the individual ingredients used to make truffles. Eating too many foods high in added sugars, saturated fats, and sodium, like these truffles, should be limited as part of a balanced diet, according to the Dietary Guidelines for Americans. Food safety bodies like JECFA and EFSA evaluate individual food additives, not complete food products like truffles.