Sodium Acid Pyrophosphate Added To Retain Color
What is Sodium Acid Pyrophosphate Added To Retain Color?
Sodium acid pyrophosphate is a white, crystalline powder. It is a salt made from phosphoric acid, a substance found naturally in the body and in many foods. It is produced industrially by heating sodium phosphate.
Is Sodium Acid Pyrophosphate Added To Retain Color vegan?
Sodium Acid Pyrophosphate Added To Retain Color is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Sodium Acid Pyrophosphate Added To Retain Color gluten-free?
It does not contain gluten.
Is Sodium Acid Pyrophosphate Added To Retain Color a major allergen?
Not a major allergen.
What is Sodium Acid Pyrophosphate Added To Retain Color used for?
This ingredient is often added to processed foods to help retain their color, especially in canned seafood and potatoes.
Is Sodium Acid Pyrophosphate Added To Retain Color safe?
Sodium acid pyrophosphate is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
This ingredient is often added to processed foods to help retain their color, especially in canned seafood and potatoes. It can also act as a leavening agent in baked goods and helps prevent spoilage by adjusting acidity.
Health notes
Sodium acid pyrophosphate is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of phosphorus, which is important for bone health. High intake of phosphorus from all sources can be a concern for individuals with kidney disease. JECFA has evaluated this ingredient and set an acceptable daily intake.
Allergen info
Not a major allergen. It does not contain gluten.
Foods that contain Sodium Acid Pyrophosphate Added To Retain Color
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