Sodium Carbonate And Natural Flavoring
What is Sodium Carbonate And Natural Flavoring?
Sodium carbonate is a salt made from sodium and carbonate. It is also known as soda ash. It is often used in food processing.
Is Sodium Carbonate And Natural Flavoring vegan?
Sodium Carbonate And Natural Flavoring is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Sodium Carbonate And Natural Flavoring a major allergen?
Not a major allergen.
What is Sodium Carbonate And Natural Flavoring used for?
Sodium carbonate is used as an acidity regulator in foods.
Is Sodium Carbonate And Natural Flavoring safe?
Sodium carbonate is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Sodium carbonate is used as an acidity regulator in foods. It helps control the pH level of products. It can be found in baked goods and processed meats.
Health notes
Sodium carbonate is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of sodium, and high sodium intake is linked to high blood pressure. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated sodium carbonate. Evidence does not suggest significant health risks when consumed in typical amounts.
Allergen info
Not a major allergen.
Foods that contain Sodium Carbonate And Natural Flavoring
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