Sodium Phosphate And Hydrolyzed Soy Protein
What is Sodium Phosphate And Hydrolyzed Soy Protein?
Sodium phosphates are mineral salts that act as buffering agents, emulsifiers, and sequestrants. Hydrolyzed soy protein is made by breaking down soy protein into smaller pieces, often using acids or enzymes. Together, they can enhance flavor and improve texture in processed foods.
Is Sodium Phosphate And Hydrolyzed Soy Protein gluten-free?
It does not contain gluten.
Is Sodium Phosphate And Hydrolyzed Soy Protein a major allergen?
Hydrolyzed soy protein is derived from soy, which is one of the nine major allergens recognized by the FDA.
What is Sodium Phosphate And Hydrolyzed Soy Protein used for?
This combination is often used to improve the flavor and moisture retention of meat and poultry products.
Is Sodium Phosphate And Hydrolyzed Soy Protein safe?
Sodium phosphates are generally recognized as safe (GRAS) by the FDA when used as intended.
Why it's used
This combination is often used to improve the flavor and moisture retention of meat and poultry products. It helps to bind water, which can prevent dryness during cooking and processing. It is commonly found in frozen appetizers, poultry dishes, and processed meat products.
Health notes
Sodium phosphates are generally recognized as safe (GRAS) by the FDA when used as intended. Hydrolyzed soy protein is also considered safe. While both are common food ingredients, high intake of phosphates from all sources can be a concern for individuals with kidney disease. JECFA and EFSA have evaluated various phosphates and established acceptable intake levels. There is no widespread controversy regarding their use at typical dietary levels.
Allergen info
Hydrolyzed soy protein is derived from soy, which is one of the nine major allergens recognized by the FDA. It does not contain gluten.
Foods that contain Sodium Phosphate And Hydrolyzed Soy Protein
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Sanderson Farms, Inc.
Southern Style Chicken Breast Strip Fritters With Rib Meat, Southern Style Chicken Breast Strip
High in sodium — 40% DV per serving
—kcal
15.2Protein
4.5Fat
17.9Carbs
Sanderson Farms, Inc.
Southern Style Chicken Breast Chunk Fritters With Rib Meat, Southern Style
High in sodium — 40% DV per serving
179kcal
15.2Protein
4.5Fat
17.9Carbs
Sanderson Farms, Inc.
Southern Style Chicken Breast Fillet Fritters With Rib Meat, Southern Style
High in sodium — 37% DV per serving
179kcal
16.1Protein
4.5Fat
16.1Carbs
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