Soluble Pepper
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What it is
Soluble pepper is a concentrated flavoring derived from peppers, typically black pepper. It is made by extracting the flavor compounds from pepper through a process that makes them soluble in water or other food ingredients.
Why it's used
Manufacturers use soluble pepper to add a consistent peppery flavor to a variety of foods without the visible particles of ground pepper. It is often found in processed meats, sauces, soups, stews, and spice blends.
Health notes
Soluble pepper is generally recognized as safe (GRAS) by the FDA for use as a flavoring. Regulatory bodies like JECFA have evaluated pepper extracts and found them safe for consumption. At typical levels used in food, it is not associated with adverse health effects.
Allergen info
Soluble pepper is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Products containing Soluble Pepper
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Crider's, Inc.
Comfort Creek Foods, Dumplings & Chicken
High in sodium — 40% DV per serving
79kcal
4.2Protein
2.1Fat
11.2Carbs
Crider's, Inc.
Chicken & Dumplings
High in sodium — 51% DV per serving
75kcal
5.4Protein
1.7Fat
10Carbs
Crider's, Inc.
Dumpling & Chicken
High in sodium — 40% DV per serving
79kcal
4.2Protein
2.1Fat
11.2Carbs
Harris-Teeter Inc.
Chicken & Dumplings
High in sodium — 40% DV per serving
83kcal
6.2Protein
1.9Fat
10Carbs
Big Y Foods, Inc.
Pot Roast With Mashed Potato, Roasted Vegetables And Gravy, Mashed Potato, Roasted Vegetables And Gravy
143kcal
8.6Protein
1.4Fat
39.3Carbs
Kenover Marketing Corp.
Gluten Free Matzo Ball Mix
High in sodium — 22% DV per serving
375kcal
6.2Protein
6.2Fat
75Carbs