Source Of Calcium-gelifiant
What is Source Of Calcium-gelifiant?
Source of Calcium-gelifiant is a calcium salt, typically calcium lactate or calcium citrate. It is manufactured from calcium sources and lactic or citric acid, often through fermentation processes. It is used in food production to help set gels and improve texture.
Is Source Of Calcium-gelifiant gluten-free?
It does not contain gluten.
Is Source Of Calcium-gelifiant a major allergen?
Not a major allergen.
What is Source Of Calcium-gelifiant used for?
Manufacturers add Source of Calcium-gelifiant primarily as a firming agent or gelling aid.
Is Source Of Calcium-gelifiant safe?
Source of Calcium-gelifiant is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Manufacturers add Source of Calcium-gelifiant primarily as a firming agent or gelling aid. It helps jams, jellies, and fruit spreads achieve their desired texture and stability. It is also used in some dairy products and canned fruits and vegetables.
Health notes
Source of Calcium-gelifiant is generally recognized as safe (GRAS) by the FDA for use in food. Calcium salts are essential minerals for bone health. Regulatory bodies like JECFA and EFSA have evaluated calcium salts and found them safe for consumption within typical dietary levels. No significant health controversies are associated with its use at permitted levels.
Allergen info
Not a major allergen. It does not contain gluten.
Foods that contain Source Of Calcium-gelifiant
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