Ingredient

Stony Creek Dairy Whole Milk

Source
Animal-derived
Allergen
No
Role in food
Manufacturers add whole milk for its rich flavor and creamy texture. It also provides …

What is Stony Creek Dairy Whole Milk?

Stony Creek Dairy Whole Milk is a dairy product from cows. It is pasteurized, a process that heats milk to kill harmful bacteria. Whole milk contains about 3.25% milkfat.

Is Stony Creek Dairy Whole Milk vegan?

No. Stony Creek Dairy Whole Milk is animal-derived, so it is not vegan.

Is Stony Creek Dairy Whole Milk gluten-free?

It does not contain gluten.

Is Stony Creek Dairy Whole Milk a major allergen?

Milk is one of the nine major allergens recognized by the FDA.

What is Stony Creek Dairy Whole Milk used for?

Manufacturers add whole milk for its rich flavor and creamy texture.

Is Stony Creek Dairy Whole Milk safe?

Whole milk is a source of calcium and vitamin D.

Why it's used

Manufacturers add whole milk for its rich flavor and creamy texture. It also provides moisture and can help with browning in baked goods like breads and buns. It is commonly found in products such as naan and pizza crusts.

Health notes

Whole milk is a source of calcium and vitamin D. The U.S. Food and Drug Administration (FDA) considers milk to be Generally Recognized As Safe (GRAS). Organizations like the World Health Organization (WHO) and the European Food Safety Authority (EFSA) have evaluated milk and dairy products. Some research suggests a link between high intake of full-fat dairy and certain health outcomes, but evidence is mixed and often depends on overall dietary patterns.

Allergen info

Milk is one of the nine major allergens recognized by the FDA. It does not contain gluten.

Foods that contain Stony Creek Dairy Whole Milk

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.