Sugar Snap Peas
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What it is
Sugar snap peas are a variety of pea with edible pods, developed in the 1970s. They are a cross between the English pea and the snow pea. The entire pod is eaten, and they are typically sold fresh or frozen.
Why it's used
Sugar snap peas are used as a vegetable in many dishes. They are often found in stir-fries, salads, and as a side dish. Their crisp texture and slightly sweet flavor make them a versatile ingredient.
Health notes
Sugar snap peas are a whole food and are generally recognized as safe by the FDA. They are a good source of fiber, vitamins A and C, and folate. JECFA has evaluated sugar snap peas and found them to be safe for consumption. There are no known health concerns associated with typical consumption.
Allergen info
Sugar snap peas are not a major allergen. They do not contain gluten.
Products containing Sugar Snap Peas
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LIDL
Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry
121kcal
2.9Protein
5.7Fat
14.3Carbs
HARRIS TEETER
Ready Veggies Oriental Style Sweet Mix, Oriental Style
41kcal
2.4Protein
0Fat
7.1Carbs
Kraft Heinz Foods Company
Smart Made, Grilled Sesame Beef & Broccoli
High in sodium — 26% DV per serving
86kcal
5.5Protein
2.0Fat
12.2Carbs
Kraft Heinz Foods Company
Smart Made, Vegetable Blend With Grilled White Meat Chicken
High in sodium — 23% DV per serving
94kcal
8.2Protein
1.8Fat
11.8Carbs
Topco Associates, Inc.
Garden Blend Seasoned Vegetables Medley Of Sugar Snap Peas, Roasted Red Potatoes And Red Bell Peppers With A Garlic And Parsley Herb Seasoning, Garden Blend
61kcal
1.7Protein
0.4Fat
10.4Carbs