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Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry

UPC 20892012 Frozen Dinners & Entrees Updated Sep 27, 2026

Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
169per serving
Protein
2.9 gper 100 g
Carbs
14.3 gper 100 g
Fat
5.7 gper 100 g

Where to buy

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Per serving (0.333 package | about, 140 g): 169 calories. Per 100 g: 121 calories, 2.9 g protein, 5.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.333 package | about (140g)

Amount per servingCalories
169
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 5.6mg 2%
Sodium 35mg 2%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2.9g 10%
Total Sugars 6.0g
Protein 4.0g
Calcium 19.6mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

121 calories in 100 g
Protein2.9 g
Carbohydrates14.3 g
Sugars4.3 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)12.2g
Fat5.7 g
Saturated fat2.1 g
Trans fat0 g
Cholesterol4 mg
Sodium25 mg
Calcium14 mg
Iron0.5 mg
Vitamin A0 mcg
Vitamin C12.9 mg

Where to buy Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Anise, Baby Corn, Bell Pepper, Black Pepper, Canola Oil, Cardamom, Carrots, Chili Powder, Cinnamon, Coconut Extract, Coconut Milk, Cooked Noodles, Coriander, Corn Starch, Cumin, Dextrose, Durum Wheat Semolina, Fennel, Galangal, Garlic, Ginger, Kaffir Lime, Lemongrass, Mango, Mustard, Nutmeg, Paprika Extract, Red Bell Pepper, Red Curry Coconut Sauce, Salt, Shallots, Sugar, Sugar Snap Peas, Thai Basil, Tomato, Turmeric, Water

Frequently asked questions

How many calories are in Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry?

Per 100 g of Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry there are 121 calories.

How much protein is in Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry?

Per 100 g of Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry there are 2.86 g protein.

How many carbohydrates are in Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry?

Per 100 g of Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry there are 14.29 g carbohydrates. Of which 4.29 g sugars.

How much sugar is in Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry?

Per 100 g of Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry there are 4.29 g sugars.

How much sodium (salt) is in Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry?

Per 100 g of Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry there are 25.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry?

Per 100 g of Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry?

The main ingredients in Thai Style Red Curry Noodles With Red Curry Coconut Sauce And Vegetables, Thai Style Red Curry are: Anise, Baby Corn, Bell Pepper, Black Pepper, Canola Oil.

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Level of processing

5
Ultra-Processed
37 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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