Tartatic Acid
What is Tartatic Acid?
Tartaric acid is a naturally occurring organic acid found in many fruits, most notably grapes. It is often a byproduct of winemaking. It can be produced synthetically through chemical processes.
Is Tartatic Acid vegan?
Tartatic Acid is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Tartatic Acid gluten-free?
It is not derived from any of the major allergens and does not contain gluten.
Is Tartatic Acid a major allergen?
Not a major allergen.
What is Tartatic Acid used for?
Tartaric acid is used as an acidity regulator, antioxidant, and leavening agent in foods.
Is Tartatic Acid safe?
Tartaric acid is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Tartaric acid is used as an acidity regulator, antioxidant, and leavening agent in foods. It provides a tart flavor and helps stabilize ingredients. It is commonly found in baked goods, candies, jams, jellies, and powdered drink mixes.
Health notes
Tartaric acid is generally recognized as safe (GRAS) by the FDA for use in food. It is a common dietary component from fruits. JECFA has evaluated tartaric acid and found it to be safe for consumption. No significant health concerns are associated with typical dietary intake.
Allergen info
Not a major allergen. It is not derived from any of the major allergens and does not contain gluten.
Foods that contain Tartatic Acid
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The Topps Company, Inc.
Chewy Gummies And Sour Gel, Watermelon Blast, Apple Attack, Knock-Out Punch, Blue Rebel
High in added sugars — 34% DV per serving
346kcal
3.1Protein
0Fat
78.6Carbs
The Topps Company, Inc.
Chewy Gummies And Sour Gel Candy
High in added sugars — 32% DV per serving
344kcal
3.4Protein
0Fat
79.0Carbs
Food Town Stores Inc.
Food Lion, Drink Mix, Grape, Grape
353kcal
0Protein
0Fat
94.1Carbs
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