TBHQ Ascorbic Acid To Preserve Freshness
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What it is
TBHQ, or tertiary butylhydroquinone, is a synthetic antioxidant. It is made from hydroquinone, which is derived from petroleum.
Why it's used
TBHQ is added to foods to prevent fats and oils from spoiling, which helps keep products fresh. It is often found in processed foods that contain fats, such as microwave popcorn, fried snacks, and baked goods.
Health notes
In the US, TBHQ is permitted as a food additive. The FDA has evaluated its safety and allows its use in certain foods. International bodies like JECFA and EFSA have also evaluated TBHQ. Some studies have raised questions about its effects at very high doses, but regulatory bodies consider it safe at the levels typically found in food.
Allergen info
Not a major allergen.
Products containing TBHQ Ascorbic Acid To Preserve Freshness
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American Pop Corn Company
Ultimate Cheddar Microwave Popcorn, Ultimate Cheddar
High in saturated fat — 28% DV per serving
485kcal
6.1Protein
33.3Fat
51.5Carbs
American Pop Corn Company
Blast O Butter
High in saturated fat — 40% DV per serving
488kcal
7.0Protein
37.2Fat
44.2Carbs
American Pop Corn Company
Blazin' Blasto Fiery Ultimate Theatre Style Butter
High in saturated fat — 23% DV per serving
485kcal
6.1Protein
30.3Fat
54.5Carbs