The Following: Acetylated Monoglycerides
This entry is a label phrase. See the main ingredient page: Acetylated Monoglycerides.
What is The Following: Acetylated Monoglycerides?
Acetylated monoglycerides are a type of emulsifier. They are made by reacting edible monoglycerides with acetic anhydride. Monoglycerides are derived from fats and oils.
Is The Following: Acetylated Monoglycerides vegan?
No. The Following: Acetylated Monoglycerides is animal-derived, so it is not vegan.
Is The Following: Acetylated Monoglycerides gluten-free?
Gluten-free.
Is The Following: Acetylated Monoglycerides a major allergen?
Not a major allergen.
What is The Following: Acetylated Monoglycerides used for?
Manufacturers add acetylated monoglycerides to foods as an emulsifier and stabilizer.
Is The Following: Acetylated Monoglycerides safe?
Acetylated monoglycerides are generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Manufacturers add acetylated monoglycerides to foods as an emulsifier and stabilizer. They help ingredients mix and prevent separation. They are often found in baked goods like cookies and bars, as well as in chewing gum.
Health notes
Acetylated monoglycerides are generally recognized as safe (GRAS) by the FDA for use in food. They are considered safe when consumed in typical amounts found in food. JECFA has evaluated this ingredient and established an acceptable daily intake.
Allergen info
Not a major allergen. Gluten-free.
Foods that contain The Following: Acetylated Monoglycerides
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