Vitamin A Palmitate Added May Contain: Chopped Garlic
What is Vitamin A Palmitate Added May Contain: Chopped Garlic?
Vitamin A palmitate is a form of vitamin A, an essential nutrient for vision, immune function, and skin health. It is made by combining vitamin A (retinol) with palmitic acid, which is derived from palm oil or synthesized.
Is Vitamin A Palmitate Added May Contain: Chopped Garlic a major allergen?
Not a major allergen.
What is Vitamin A Palmitate Added May Contain: Chopped Garlic used for?
Manufacturers add vitamin A palmitate to fortify foods, meaning they add nutrients to increase the overall nutritional value.
Is Vitamin A Palmitate Added May Contain: Chopped Garlic safe?
Vitamin A palmitate is generally recognized as safe (GRAS) by the FDA when used as a nutrient supplement.
Why it's used
Manufacturers add vitamin A palmitate to fortify foods, meaning they add nutrients to increase the overall nutritional value. It is often found in dairy products like milk and cheese, as well as cereals, margarine, and infant formulas.
Health notes
Vitamin A palmitate is generally recognized as safe (GRAS) by the FDA when used as a nutrient supplement. The National Academies have established upper intake levels (ULs) for preformed vitamin A. Excessive intake of preformed vitamin A can lead to adverse health effects. JECFA and EFSA have evaluated vitamin A and its derivatives.
Allergen info
Not a major allergen. Palmitic acid can be derived from palm oil, which is not one of the major allergens.
Foods that contain Vitamin A Palmitate Added May Contain: Chopped Garlic
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