Ingredient

Wheat Flour Type ""00

Source
Not animal-derived
Allergen
No
Role in food
Type "00" flour is prized for its low protein content and fine grind, making …

What is Wheat Flour Type ""00?

Type "00" flour is a finely milled Italian flour made from soft wheat. It is ground to a very smooth, powdery consistency, finer than most all-purpose flours. This fine texture is achieved through specialized milling processes.

Is Wheat Flour Type ""00 vegan?

Wheat Flour Type ""00 is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Wheat Flour Type ""00 gluten-free?

It naturally contains gluten.

Is Wheat Flour Type ""00 a major allergen?

Wheat flour is derived from wheat, which is one of the 9 FDA major allergens.

What is Wheat Flour Type ""00 used for?

Type "00" flour is prized for its low protein content and fine grind, making it ideal for delicate baked goods.

Is Wheat Flour Type ""00 safe?

Wheat flour is a common food ingredient and is generally recognized as safe (GRAS) by the FDA.

Why it's used

Type "00" flour is prized for its low protein content and fine grind, making it ideal for delicate baked goods. It is commonly used in homemade pasta, pizza crusts, and pastries like cookies and biscuits where a tender crumb is desired.

Health notes

Wheat flour is a common food ingredient and is generally recognized as safe (GRAS) by the FDA. It provides carbohydrates for energy. Regulatory bodies like JECFA and EFSA have evaluated wheat and its components. While generally safe, some individuals have sensitivities or allergies to wheat.

Allergen info

Wheat flour is derived from wheat, which is one of the 9 FDA major allergens. It naturally contains gluten.

Foods that contain Wheat Flour Type ""00

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.