Whole Grain White Quinoa
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What it is
Whole grain white quinoa is the seed of a plant native to the Andes region of South America. It is a complete protein, meaning it contains all nine essential amino acids. The grain is typically cooked by boiling or steaming, similar to rice.
Why it's used
Manufacturers use whole grain white quinoa as a nutritious grain base in various dishes. It is often found in packaged foods like rice blends, grain bowls, and side dishes, adding texture and a nutty flavor.
Health notes
Quinoa is recognized as a whole grain and is generally considered safe for consumption. The U.S. Food and Drug Administration (FDA) recognizes quinoa as a food ingredient. International bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated quinoa and related compounds, generally finding them safe for consumption within typical dietary levels. Research suggests quinoa's fiber and protein content can contribute to satiety and may play a role in managing blood sugar levels.
Allergen info
Quinoa is not one of the nine major allergens recognized by the FDA. It is also naturally gluten-free.
Products containing Whole Grain White Quinoa
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DUNYA HARVEST
Whole Grain Tri-Color Quinoa
356kcal
15.6Protein
6.7Fat
66.7Carbs
Goya Foods, Inc.
Red Bell Peppers, Peas And Garlic White And Red Quinoa With Brown Rice Quinoa Blend, Red Bell Peppers, Peas And Garlic
High in sodium — 21% DV per serving
378kcal
11.1Protein
4.4Fat
73.3Carbs
Goya Foods, Inc.
Black Beans, Bell Peppers And Spices White White Quinoa With Brown Rice Quinoa Blend, Black Beans, Bell Peppers And Spices
356kcal
11.1Protein
4.4Fat
73.3Carbs
Goya Foods, Inc.
Wild Rice, Carrots And Mushrooms Quinoa Blend White Quinoa With Brown Rice, Wild Rice, Carrots And Mushrooms
High in sodium — 23% DV per serving
378kcal
8.9Protein
3.3Fat
75.6Carbs
International Golden Foods Inc
Whole Grain Organic White Quinoa
372kcal
13.9Protein
5.8Fat
62.8Carbs