LA CASA DEL PAN

Salpora De Arroz — Nutrition Facts & Ingredients

UPC 852032003371 Manufacturer: Bread House, Inc Cookies & Biscuits Updated Sep 27, 2026

Per serving (1 PIECE, 12 g): 200 calories. Per 100 g: 1667 calories, 100 g protein, 66.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 PIECE (12g)

Amount per servingCalories
200
% Daily Value*
Total Fat 8g 10%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 26g 9%
Dietary Fiber 1.0g 4%
Total Sugars 13g
Protein 12g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

1667 calories in 100 g
Protein100 g
Carbohydrates217 g
Sugars108 g
Dietary fiber8.3 g
Net carbs (carbohydrates minus fiber)208.4g
Fat66.7 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol0 mg
Sodium2083 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Baking Powder, Eggs, Gold Medal Rice Flour, Oil, Producer High Gluten Flour, Shortening And Water, Sugar

Frequently asked questions

How many calories are in Salpora De Arroz?

Per 100 g of Salpora De Arroz there are 1667 calories.

How much protein is in Salpora De Arroz?

Per 100 g of Salpora De Arroz there are 100.0 g protein.

How many carbohydrates are in Salpora De Arroz?

Per 100 g of Salpora De Arroz there are 216.67 g carbohydrates. Of which 108.33 g sugars.

How much sugar is in Salpora De Arroz?

Per 100 g of Salpora De Arroz there are 108.33 g sugars.

How much sodium (salt) is in Salpora De Arroz?

Per 100 g of Salpora De Arroz there are 2083.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salpora De Arroz?

Per 100 g of Salpora De Arroz there are 8.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salpora De Arroz?

The main ingredients in Salpora De Arroz are: Baking Powder, Eggs, Gold Medal Rice Flour, Oil, Producer High Gluten Flour.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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