Spicy Mango — Nutrition Facts & Ingredients
2 PCS. · 28 g
- Calories
- 150per serving
- Protein
- 0 gper serving
- Carbs
- 38.0 gper serving
- Fat
- 0 gper serving
Where to buy
Per serving (2 PCS., 28 g): 150 calories. Per 100 g: 536 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 PCS. (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Spicy Mango
Search three major US retailers for this product. Stock and prices vary by store and location.
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Ingredients
Citric Acid, Crushed Red Chili, FD&C Yellow #5 & #6, Malic Acid, Mango Slices, Salt, So2, Soybean Oil, Sugar, Sulfur Dioxide, Vegetable
Frequently asked questions
How many calories are in Spicy Mango?
Per 100 g of Spicy Mango there are 536 calories.
How much protein is in Spicy Mango?
Per 100 g of Spicy Mango there are 0.0 g protein.
How many carbohydrates are in Spicy Mango?
Per 100 g of Spicy Mango there are 135.71 g carbohydrates. Of which 92.86 g sugars.
How much sugar is in Spicy Mango?
Per 100 g of Spicy Mango there are 92.86 g sugars.
How much sodium (salt) is in Spicy Mango?
Per 100 g of Spicy Mango there are 1414.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Spicy Mango?
Per 100 g of Spicy Mango there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Spicy Mango?
The main ingredients in Spicy Mango are: Citric Acid, Crushed Red Chili, FD&C Yellow #5 & #6, Malic Acid, Mango Slices.
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