Onion With Hot Pepper, Hot Pepper — Nutrition Facts & Ingredients
- Calories
- 5per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 5 calories. Per 100 g: 18 calories, 3.6 g protein, 0 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Onion With Hot Pepper, Hot Pepper
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acetic Acid As An Acidulant, Carrot, Jalapeno Pepper, Onion, Salt, Sodium Benzoate As Preservative, Spices, Sugar, Water
Frequently asked questions
How many calories are in Onion With Hot Pepper, Hot Pepper?
Per 100 g of Onion With Hot Pepper, Hot Pepper there are 18 calories.
How much protein is in Onion With Hot Pepper, Hot Pepper?
Per 100 g of Onion With Hot Pepper, Hot Pepper there are 3.57 g protein.
How many carbohydrates are in Onion With Hot Pepper, Hot Pepper?
Per 100 g of Onion With Hot Pepper, Hot Pepper there are 3.57 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Onion With Hot Pepper, Hot Pepper?
Per 100 g of Onion With Hot Pepper, Hot Pepper there are 0.0 g sugars.
How much sodium (salt) is in Onion With Hot Pepper, Hot Pepper?
Per 100 g of Onion With Hot Pepper, Hot Pepper there are 821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Onion With Hot Pepper, Hot Pepper?
Per 100 g of Onion With Hot Pepper, Hot Pepper there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Onion With Hot Pepper, Hot Pepper?
The main ingredients in Onion With Hot Pepper, Hot Pepper are: Acetic Acid As An Acidulant, Carrot, Jalapeno Pepper, Onion, Salt.
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