VICTORIA

Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade

UPC 70234000787 Manufacturer: Victoria Fine Foods LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (0.25 cup, 30 g): 30 calories. Per 100 g: 100 calories, 3.3 g protein, 6.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (30g)

Amount per servingCalories
30
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 1.0g 0%
Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein3.3 g
Carbohydrates3.3 g
Fat6.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1167 mg

Where to buy Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade

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Ingredients

1/10 Of 1% Benzoate Of Soda, And FD&C Yellow #5, Filtered Water, Garlic, Italian Olive Oil / Canola Oil, Mushrooms, Potassium Sorbate, Sea Salt, Sodium Bisulfite, Spices, To Retain Color, Vinegar

Frequently asked questions

How many calories are in Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade?

Per 100 g of Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade there are 100 calories.

How much protein is in Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade?

Per 100 g of Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade there are 3.33 g protein.

How many carbohydrates are in Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade?

Per 100 g of Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade there are 3.33 g carbohydrates.

How much sodium (salt) is in Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade?

Per 100 g of Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade there are 1167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade?

The main ingredients in Victoria, Marinated Mushrooms With Olive Oil And Vinegar Marinade are: 1/10 Of 1% Benzoate Of Soda, And FD&C Yellow #5, Filtered Water, Garlic, Italian Olive Oil / Canola Oil.

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Level of processing

3
Processed
12 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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