Noodles — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 11.1 gper 100 g
- Carbs
- 77.8 gper 100 g
- Fat
- 1.9 gper 100 g
Where to buy
Per serving (1 PACKAGE, PER CONTAINER, 54 g): 200 calories. Per 100 g: 370 calories, 11.1 g protein, 1.9 g fat.
Nutrition Facts
Serving size1 PACKAGE, PER CONTAINER (54g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Noodles
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Noodles?
Per 100 g of Noodles there are 370 calories.
How much protein is in Noodles?
Per 100 g of Noodles there are 11.11 g protein.
How many carbohydrates are in Noodles?
Per 100 g of Noodles there are 77.78 g carbohydrates. Of which 1.85 g sugars.
How much sugar is in Noodles?
Per 100 g of Noodles there are 1.85 g sugars.
How much sodium (salt) is in Noodles?
Per 100 g of Noodles there are 352.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Noodles?
Per 100 g of Noodles there are 3.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Noodles?
The main ingredients in Noodles are: Organic Heirloom Wheat Flour, Sea Salt.
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