FRANZESE

Hot Chocolate — Nutrition Facts & Ingredients

UPC 40232202117 Manufacturer: Entertainment Production House Inc. Chocolate Updated Sep 27, 2026

Per serving (1 PACKET, 25 g): 86 calories. Per 100 g: 342 calories, 5.6 g protein, 6.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 PACKET (25g)

Amount per servingCalories
86
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 1.1g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 51mg 2%
Total Carbohydrate 15.2g 6%
Dietary Fiber 2.3g 8%
Total Sugars 14.3g
Protein 1.4g
Calcium 97mg 7%
Iron 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

342 calories in 100 g
Protein5.6 g
Carbohydrates60.8 g
Sugars57.2 g
Dietary fiber9.2 g
Net carbs (carbohydrates minus fiber)51.6g
Fat6.4 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol0 mg
Sodium204 mg
Calcium388 mg
Iron0.7 mg

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Ingredients

Cocoa Powder, Corn Starch, Salt, Sugar, Thickener: Guar Seed Flour

Frequently asked questions

How many calories are in Hot Chocolate?

Per 100 g of Hot Chocolate there are 342 calories.

How much protein is in Hot Chocolate?

Per 100 g of Hot Chocolate there are 5.6 g protein.

How many carbohydrates are in Hot Chocolate?

Per 100 g of Hot Chocolate there are 60.8 g carbohydrates. Of which 57.2 g sugars.

How much sugar is in Hot Chocolate?

Per 100 g of Hot Chocolate there are 57.2 g sugars.

How much sodium (salt) is in Hot Chocolate?

Per 100 g of Hot Chocolate there are 204.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Chocolate?

Per 100 g of Hot Chocolate there are 9.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Chocolate?

The main ingredients in Hot Chocolate are: Cocoa Powder, Corn Starch, Salt, Sugar, Thickener: Guar Seed Flour.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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