RIB RACK

Steak Spice Rub — Nutrition Facts & Ingredients

UPC 856663004110 Manufacturer: Rib Rack Distributing Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (2 tsp, 5 g): 15 calories. Per 100 g: 300 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 tsp (5g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 570mg 25%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein0 g
Carbohydrates60 g
Sugars40 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)60.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium11400 mg
Calcium0 mg
Iron7.2 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Brown Sugar, Dehydrated Lime Peel, Dehydrated Onion, Garlic Powder, Onion Powder, Salt, Spices, Sugar, Yeast Extract

Frequently asked questions

How many calories are in Steak Spice Rub?

Per 100 g of Steak Spice Rub there are 300 calories.

How much protein is in Steak Spice Rub?

Per 100 g of Steak Spice Rub there are 0.0 g protein.

How many carbohydrates are in Steak Spice Rub?

Per 100 g of Steak Spice Rub there are 60.0 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Steak Spice Rub?

Per 100 g of Steak Spice Rub there are 40.0 g sugars.

How much sodium (salt) is in Steak Spice Rub?

Per 100 g of Steak Spice Rub there are 11400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Steak Spice Rub?

Per 100 g of Steak Spice Rub there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Steak Spice Rub?

The main ingredients in Steak Spice Rub are: Brown Sugar, Dehydrated Lime Peel, Dehydrated Onion, Garlic Powder, Onion Powder.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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